Impact of Genetic and Environmental Determinants of Taste with Food Preferences in Older Adults
Author:
Publisher
Informa UK Limited
Subject
Geriatrics and Gerontology,Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1080/01639360802261920
Reference40 articles.
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3. L. M. Bartoshuk, V. B. Duffy, and I. J. Miller ,(1994 )PTC/PROP tasting: Anatomy, psychophysics, and sex effects .Physiology & Behaviour,56 :1165 –1171 .
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5. DEVELOPMENT OF FOOD PREFERENCES
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