Author:
Afsharmanesh M.,Barani M.,Silversides F.G.
Subject
Animal Science and Zoology,General Medicine,Food Science
Cited by
29 articles.
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1. Probiotics effects on the growth performance and meat quality of broiler chickens;Animal Production Science;2024-09-02
2. Effect of wet feeding on performance, blood plasma indices, intestinal histomorphometry, and economics of broiler chickens under hot climatic conditions;VET RES FORUM;2024
3. Heat Stress Management via Nutritional Strategies for Broilers;Modern Technology and Traditional Husbandry of Broiler Farming [Working Title];2024-07-01
4. Regulation of Growth, Feed Intake, Body Composition, Digestive Enzymes, Antioxidant and Haemato-Immunological Response in Post-Smolt, Coho Salmon (Oncorhynchus Kisutch) Fed Dry Active Yeast (Saccharomyces Cerevisiae);2024
5. Growth performance, digestive function, thyroid activity, and immunity of growing rabbits fed olive cake with or without Saccharomyces cerevisiae or citric acid;Tropical Animal Health and Production;2023-10-25