Effects of lysolecithin supplementation in low-energy diets on growth performance, nutrient digestibility, viscosity and intestinal morphology of broilers-Reference-Cited by-同舟云学术

Effects of lysolecithin supplementation in low-energy diets on growth performance, nutrient digestibility, viscosity and intestinal morphology of broilers

Published:2018-01-16 Issue:2 Volume:59 Page:232-239
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Papadopoulos G. A.¹,Poutahidis T.²^ORCID,Chalvatzi S.¹,Di Benedetto M.³,Hardas A.²,Tsiouris V.⁴,Georgopoulou I.⁴,Arsenos G.¹,Fortomaris P. D.¹

Affiliation:

1. Laboratory of Animal Husbandry, Faculty of Veterinary Medicine, School of Health Sciences, Aristotle University of Thessaloniki, Thessaloniki, Greece

2. Laboratory of Pathology, Faculty of Veterinary Medicine, School of Health Sciences, Aristotle University of Thessaloniki, Thessaloniki, Greece

3. Department of Monogastric Animal Technical Services, Kemin Europa NV, Herentals, Belgium

4. Unit of Avian Medicine, Faculty of Veterinary Medicine, School of Health Sciences, Aristotle University of Thessaloniki, Thessaloniki, Greece

Funder

Kemin Europa NV via the Research Committee of Aristotle University of Thessaloniki

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00071668.2018.1423676

Reference35 articles.

1. Evaluation of the chicory inulin efficacy on ameliorating the intestinal morphology and modulating the intestinal electrophysiological properties in broiler chickens

2. Principles of Physiology of Lipid Digestion

3. Passage of Molecules through the Wall of the Gastrointestinal Tract

4. Passage of Molecules through the Wall of the Gastrointestinal Tract

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