The response of male broiler chickens to diets with various protein contents during the grower and finisher phases
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071668408454882
Reference30 articles.
1. Arraes , R. A. 1983. “Alternative evaluations of economically optimal ratios for broilers”. University of Georgia. Ph.D Thesis
2. Compensatory growth after under‐nutrition in market Turkeys
3. Compensatory growth in turkeys: Effect of undernutrition on subsequent protein requirements
4. Compensatory growth after under‐nutrition in market turkeys: Effect of low protein feeding and realimentation on body composition
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