Increased iron level in phytase-supplemented diets reduces performance and nutrient utilisation in broiler chickens-Reference-Cited by-同舟云学术

Increased iron level in phytase-supplemented diets reduces performance and nutrient utilisation in broiler chickens

Published:2017-06-13 Issue:4 Volume:58 Page:409-417
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Akter Marjina¹,Iji P. A.²,Graham H.³

Affiliation:

1. Animal Science Department, School of Environmental and Rural Science, University of New England, Armidale, Australia

2. Animal Science, School of Rural Science & Agriculture, University of New England, Armidale, Australia

3. Feed Ingredients, AB Vista, Marlborough, UK

Funder

UNE, Australia

AB Vista, UK

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00071668.2017.1315050

Reference42 articles.

1. Sealed Chamber Digestion for Plant Nutrient Analyses 1

2. AVIAGEN (2009) Ross 308 broiler nutrition specification, Vol. 2013. Available at: http://en.aviagen.com/assets/Tech_Center/Ross_Broiler/Ross_Nutrition_Supplement.pdf

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