Shell strength of eggs from medium‐bodied hybrid hens housed in cages or on range in outside pens
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071668508416794
Reference17 articles.
1. The hen's egg: Shell cracking at impact on a heavy, stiff body and factors that affect it
2. Some factors affecting the incidence of cracks in hens’ egg shells
3. FACTORY FARMING—ANIMAL MACHINES?
4. The Quality of the Consumption Egg
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3. Effect of outdoor access and increased amounts of local feed materials in the diets of hens covered by the gene-pool protection programme for farm animals in Poland on quality of eggs during peak egg production / Wpływ dostępu do wybiegu i zwiększonego udziału krajowych komponentów paszowych w żywieniu rodów kur objętych programem ochrony na jakość jaj w szczycie nieśności;Annals of Animal Science;2013-03-01
4. Foaming, gelling and rheological properties of egg albumen as affected by the housing system and the age of laying hens;International Journal of Food Science & Technology;2012-04-20
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