Probiotic fermented feed improved the production, health and nutrient utilisation of yellow-feathered broilers reared in high altitude in Tibet
Author:
Affiliation:
1. Department of Animal Engineering, YangLing Vocational and Technical College, Yangling, China
2. College of Animal Science, Tibet Agriculture and Animal Husbandry College, Linzhi, China
Funder
National Natural Science Foundation of China
Natural science research fund project of YangLing Vocational & Technical College
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00071668.2020.1801988
Reference39 articles.
1. Bio-processing of agro-byproducts to animal feed
2. Effect of Dietary Aspirin on Ascites in Broilers Raised in a Hypobaric Chamber
3. Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers
4. Fermented and nonfermented liquid feed to growing pigs: Effect on aspects of gastrointestinal ecology and growth performance
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