Feast or famine? Supplemental food programs and their impacts on two American Indian communities in California-Reference-Cited by-同舟云学术

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Feast or famine? Supplemental food programs and their impacts on two American Indian communities in California

Published:1999-01 Issue:3 Volume:50 Page:173-187
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

L. Dillinger, Stephen C. Jett, Mart Teresa

Publisher

Informa UK Limited

Subject

Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/096374899101210

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring Healthy Eating Perceptions, Barriers, and Facilitators among Urban Indigenous Peoples in Saskatchewan;Nutrients;2024-06-25

2. Federal Food Assistance Accessibility and Acceptability Among Indigenous Peoples in the United States: A Scoping Review;The Journal of Nutrition;2024-06

3. Measuring Food Security among American Indian and Alaska Native Adults: Validity Evidence Supports the Use of the US Department of Agriculture Module;Journal of the Academy of Nutrition and Dietetics;2023-10

4. Design and Methods of a Participatory Healthy Eating Intervention for Indigenous Children: The FRESH Study;Frontiers in Public Health;2022-02-22

5. The effects of foods available through the Food Distribution Program on Indian Reservations (FDPIR) on inflammation response, appetite and energy intake;Public Health Nutrition;2020-09-01

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