Foods and Food Groups Associated With the Incidence of Colorectal Polyps: The Adventist Health Study-Reference-Cited by-同舟云学术

Foods and Food Groups Associated With the Incidence of Colorectal Polyps: The Adventist Health Study

Published:2011-05 Issue:4 Volume:63 Page:565-572
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Tantamango Yessenia M.¹,Knutsen Synnove F.¹,Beeson W. Lawrence¹,Fraser Gary¹,Sabate Joan²

Affiliation:

1. a Department of Epidemiology and Biostatistics , School of Public Health, Loma Linda University , Loma Linda, California, USA

2. b Department of Epidemiology and Biostatistics; and Department of Nutrition, School of Public Health , Loma Linda University , Loma Linda, California, USA

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2011.551988

Reference67 articles.

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2. Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices

3. Fat and dietary fiber intake and colon cancer mortality: A chronological comparison between Japan and the United States

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