An Evaluation of Metabolic, Dietetic, and Nutritional Status Reveals Impaired Nutritional Outcomes in Breast Cancer Patients
Author:
Affiliation:
1. Department of Health Sciences, Ribeirão Preto Medical School, University of São Paulo (USP), São Paulo, Brazil
2. Nursing School of Ribeirão Preto, University of São Paulo, São Paulo, Brazil
Publisher
Informa UK Limited
Subject
Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)
Link
https://www.tandfonline.com/doi/pdf/10.1080/01635581.2022.2093388
Reference83 articles.
1. Global Cancer Statistics 2020: GLOBOCAN Estimates of Incidence and Mortality Worldwide for 36 Cancers in 185 Countries
2. Institute NC, José Alencar Gomes da Silva (INCA). Estimate/2020 – Cancer Incidence in Brazil. Rio de Janeiro. 2019.
3. Global surveillance of cancer survival 1995–2009: analysis of individual data for 25 676 887 patients from 279 population-based registries in 67 countries (CONCORD-2)
4. The Impact of Obesity on Breast Cancer Diagnosis and Treatment
5. Changes in Body Fat and Weight After a Breast Cancer Diagnosis: Influence of Demographic, Prognostic, and Lifestyle Factors
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