The Associations of Dietary Intake of High Sodium and Low Zinc with Gastric Cancer Mortality: A Prospective Cohort Study in Korea-Reference-Cited by-同舟云学术

The Associations of Dietary Intake of High Sodium and Low Zinc with Gastric Cancer Mortality: A Prospective Cohort Study in Korea

Published:2022-05-23 Issue:10 Volume:74 Page:3501-3508
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Kwak Jung Hyun¹,Park Chan Hyuk²,Eun Chang Soo²,Han Dong Soo²,Kim Yong Sung³,Song Kyu Sang⁴,Choi Bo Youl⁵,Kim Hyun Ja¹

Affiliation:

1. Department of Food and Nutrition, Gangneung-Wonju National University, Gangneung-si, Korea

2. Division of Gastroenterology, Department of Internal Medicine, Hanyang University Guri Hospital, Guri-si, Korea

3. Functional Genomics Institute, PDXen Biosystems Co, ETRI Convergence Commercialization Center, Daejeon, Korea

4. Department of Pathology, Chungnam National University College of Medicine, Daejeon, Korea

5. Department of Preventive Medicine, Hanyang University College of Medicine, Seoul, Korea

Funder

National Research Foundation of Korea

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2022.2077383

Reference32 articles.

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2. Statistics KOREA. 24 cancer types/sex cancer incidence rate, relative frequency, crude incidence rate, age-standardized incidence rate. [accessed 2022. April 27]. Available from: https://kosis.kr/statHtml/statHtml.do?orgId=117&tblId=DT_117N_A00022&conn_path=I2.

3. Cancer Statistics in Korea: Incidence, Mortality, Survival, and Prevalence in 2018

4. Nutrition in Patients with Gastric Cancer: An Update

5. Effect of diet on mortality and cancer recurrence among cancer survivors: a systematic review and meta-analysis of cohort studies

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