Impact of Phytochemicals and Dietary Patterns on Epigenome and Cancer-Reference-Cited by-同舟云学术

Impact of Phytochemicals and Dietary Patterns on Epigenome and Cancer

Published:2017-01-17 Issue:2 Volume:69 Page:184-200
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Zam Wissam¹,Khadour Aziz²

Affiliation:

1. Department of Analytical and Food Chemistry, Faculty of Pharmacy, Al-Andalus University for Medical Sciences, Al-Quadmous, Tartous, Syrian Arab Republic

2. Department of Microbiology, Faculty of Pharmacy, Al-Andalus University for Medical Sciences, Al-Quadmous, Tartous, Syrian Arab Republic

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2017.1263746

Reference190 articles.

1. The Epigenotype

2. Epigenetics and cancer: towards an evaluation of the impact of environmental and dietary factors

3. Interplay between Epigenetics and Genetics in Cancer

4. Chemical and Functional Aspects of Posttranslational Modification of Proteins

5. Role of protein methylation in chromatin remodeling and transcriptional regulation

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