Subject
Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)
Cited by
6 articles.
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1. Oxidative stress and food as medicine;Frontiers in Nutrition;2024-08-23
2. Developing Interventions to Address Priorities: Food, Dietary Supplements, Lifestyle, and Referrals;Integrative and Functional Medical Nutrition Therapy;2020
3. Gut dysbiosis, leaky gut, and intestinal epithelial proliferation in neurological disorders: towards the development of a new therapeutic using amino acids, prebiotics, probiotics, and postbiotics;Reviews in the Neurosciences;2019-01-28
4. Impact of total parenteral nutrition standardization led by pharmacist on quality in postoperative patients with colorectal cancer;European Journal of Clinical Nutrition;2018-10-17
5. Nutrition and Cancer: An Historical Perspective.—The Past, Present, and Future of Nutrition and Cancer. Part 2. Misunderstanding and Ignoring Nutrition;Nutrition and Cancer;2017-07-25