The Geriatric Nutritional Risk Index as a Prognostic Factor in Patients with Advanced Non-Small-Cell Lung Cancer-Reference-Cited by-同舟云学术

The Geriatric Nutritional Risk Index as a Prognostic Factor in Patients with Advanced Non-Small-Cell Lung Cancer

Published:2020-12-24 Issue:11-12 Volume:73 Page:2832-2841
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Peng Si-Min¹,Yu Na²,Ren Jin-Jin¹,Xu Jia-Ying³,Chen Guo-Chong¹,Yang Jin-Rong¹,Li Zeng-Ning⁴,Du Hong-Zhen⁴,Li Da-Peng⁵,Zhang Yu-Song²,Qin Li-Qiang¹

Affiliation:

1. Department of Nutrition and Food Hygiene, School of Public Health, Soochow University, Suzhou, China;

2. Department of Oncology, The Second Affiliated Hospital of Soochow University, Suzhou, China;

3. State Key Laboratory of Radiation Medicine and Protection, Collaborative Innovation Center of Radiation Medicine of Jiangsu Higher Education Institutions, School of Radiation Medicine and Protection, Soochow University, Suzhou, China;

4. Department of Clinical Nutrition, The First Hospital of Hebei Medical University, Shijiazhuang, China;

5. Department of Oncology, The First Affiliated Hospital of Soochow University, Suzhou, China

Funder

National Natural Science Foundation of China

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2020.1865423

Reference37 articles.

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3. Characteristics of long-term survivors after treatment for inoperable carcinoma of the lung

4. Biological prognostic factors for early stage completely resected non-small cell lung cancer

5. Role of Nutritional Status in Predicting the Length of Stay in Cancer: A Systematic Review of the Epidemiological Literature

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