The Effect of Apple Feeding on Markers of Colon Carcinogenesis-Reference-Cited by-同舟云学术

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The Effect of Apple Feeding on Markers of Colon Carcinogenesis

Published:2011-04 Issue:3 Volume:63 Page:402-409
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition & Cancer

Author:

Poulsen Morten,Mortensen Alicja,Binderup Mona-Lise,Langkilde Søren,Markowski Jaroslaw,Dragsted Lars Ove

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1080/01635581.2011.535961

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enzymatic, physicochemical, nutritional and phytochemical profile changes of apple (Golden Delicious L.) juice under supercritical carbon dioxide and long-term cold storage;Food Chemistry;2018-12

2. Nutrition and Colon Cancer;Nutrition in the Prevention and Treatment of Disease;2017

3. Novel Combination of Prebiotics Galacto-Oligosaccharides and Inulin-Inhibited Aberrant Crypt Foci Formation and Biomarkers of Colon Cancer in Wistar Rats;Nutrients;2016-08-01

4. The chemopreventive activity of apple against carcinogenesis;European Journal of Cancer Prevention;2014-09

5. Dried apple enriched with mandarin juice counteracts tamoxifen-induced oxidative stress in rats;International Journal of Food Sciences and Nutrition;2013-05-17

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