Phenolic and flavonoid content, and antioxidant activity of honey from Kosovo
Author:
Affiliation:
1. Department of Chemistry, University of Prishtina “HasanPrishtina”, Prishtinë, Kosovo
2. Department of Biology, University of Prishtina “HasanPrishtina”, Mother Teresa, Prishtinë, Kosovo
Publisher
Informa UK Limited
Subject
Insect Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/00218839.2020.1714194
Reference32 articles.
1. Evaluation of the phenolic contents and antioxidant capacities of two Malaysian floral honeys
2. Antioxidant activities and total phenolics of different types of honey
3. Monofloral honeys by Sicilian black honeybee ( Apis mellifera ssp. sicula ) have high reducing power and antioxidant capacity
4. The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay
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