Breeding for late egg shell quality in the domestic hen
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071667208415915
Reference13 articles.
1. Egg shell strength
2. The hen's egg: Estimation of egg mean and flock mean shell thickness
3. Changes in egg shell thickness and white and yolk weight and composition over a period of a year
4. Variance Components Analysis in Heritability Studies
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1. Genetic parameters for egg and related characteristics of white Leghorn hens in a subtropical environment;Genetics and Molecular Biology;1999-06
2. Selection for egg shell strength in laying hens using shell membrane characteristics;British Poultry Science;1996-09
3. Shell Quality: Potential for Improvement by Dietary Means and Relationship with Egg Size;Poultry Science;1987-10
4. Ahemeral Light-Dark Cycles and Egg Production Parameters of Ring-Necked Pheasants (Phasianus colchicus);Poultry Science;1987-02
5. Correlated Response in Shell and Albumen Quality with Selection for Increased Egg Production;Poultry Science;1986-09
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