Trade liberalization in the presence of domestic regulations: public policies applied to EU and U.S. wine markets
Author:
Affiliation:
1. Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, USA
2. KEDGE Business School, Bordeaux, France
Funder
National Institute of Food and Agriculture, U.S. Department of Agriculture
Publisher
Informa UK Limited
Subject
Economics and Econometrics
Link
https://www.tandfonline.com/doi/pdf/10.1080/00036846.2017.1386278
Reference25 articles.
1. How Much Government Assistance Do European Wine Producers Receive?
2. Globalisation of the World's Wine Markets
3. A Theory of Demand for Products Distinguished by Place of Production (Une theorie de la demande de produits differencies d'apres leur origine) (Una teoria de la demanda de productos distinguiendolos segun el lugar de produccion)
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