Preparation and Characterization of Intact Globular Cell Wall Peptidoglycan fromMicrococcus lysodeikticus-Reference-Cited by-同舟云学术

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Preparation and Characterization of Intact Globular Cell Wall Peptidoglycan fromMicrococcus lysodeikticus

Published:1979-07 Issue:7 Volume:43 Page:1485-1492
ISSN:0002-1369
Container-title:Agricultural and Biological Chemistry
language:en
Short-container-title:Agricultural and Biological Chemistry

Author:

Shimizu Hirohiko,Tamura Gakuzo,Arima Kei

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

Link

http://www.tandfonline.com/doi/pdf/10.1080/00021369.1979.10863661

Reference2 articles.

1. M. R. J. Salton, “The Bacterial Cell Wall,” Elsevier Publishing Co., Amsterdam, 1964.

2. J.M. Ghuysen, J. L. Strominger and D. J. Tipper, “Comprehensive Biochemistry,” Vol. 26A, ed. by M. Florkin and E. H. Stotz, Elsevier Publishing Co., Amsterdam, 1968, pp. 53~104.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Detergents on Lysis ofMicrococcus lysodeikticusby Lysozyme;Agricultural and Biological Chemistry;1983-09

2. Detection of a gonococcal endo-beta-N-acetyl-D-glucosaminidase and its peptidoglycan cleavage site;Journal of Bacteriology;1982-07

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