Purification and some Properties ofβ-Xylosidase fromTrichoderma viride-Reference-Cited by-同舟云学术

Purification and some Properties ofβ-Xylosidase fromTrichoderma viride

Published:1984-07 Issue:7 Volume:48 Page:1845-1852
ISSN:0002-1369
Container-title:Agricultural and Biological Chemistry
language:en
Short-container-title:Agricultural and Biological Chemistry

Author:

Matsuo Masaru,Yasui Tsuneo

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

Link

http://www.tandfonline.com/doi/pdf/10.1080/00021369.1984.10866400

Reference2 articles.

1. H. K. Hilderson, M. Claeyssens, E. Van Doorslaer, E. Saman and C. K. De Bruyne, “Methods in Enzymology,” Vol. 83, ed. by V. Ginsburg, Academic Press Inc., New York, N.Y., 1983, p. 631.

2. W. Pigman and H. S. Isbell, “Advances in Carbohydrate Chemistry,” Vol. 23, ed. by M. L. Wolfrom and R. S. Tipson, Academic Press Inc., New York, N.Y., 1968, p. 11.

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