Role of Myosin Heavy Chains from Rabbit Skeletal Muscle in the Heat-induced Gelation Mechanism-Reference-Cited by-同舟云学术

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Role of Myosin Heavy Chains from Rabbit Skeletal Muscle in the Heat-induced Gelation Mechanism

Published:1984-09-01 Issue:9 Volume:48 Page:2225-2232
ISSN:0002-1369
Container-title:Agricultural and Biological Chemistry
language:en
Short-container-title:Agricultural and Biological Chemistry

Author:

Samejima Kunihiko¹,Yamauchi Hiroshi¹,Asghar Ali¹,Yasui Tsutomu¹

Affiliation:

1. Department of Dairy Science, The College of Dairying, Ebetsu-shi, Hokkaido 061–01, Japan

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

Link

https://www.tandfonline.com/doi/pdf/10.1080/00021369.1984.10866485

Reference48 articles.

1. T. Fukazawa, Y. Hashimoto and T. Yasui, J. Food Sci. 26, 331 (1961).

2. M. Ishioroshi, K. Samejima, Y. Arie and T. Yasui, Agric. Biol. Chem. 44, 2185 (1980).

3. M. Ishioroshi, K. Samejima and T. Yasui, J. Food Sci. 47, 114 (1982).

4. K. Samejima, Y. Hashimoto, T. Yasui and T. Fukazawa, J. Food Sci. 34, 242 (1969).

5. K. Samejima, K. Takahashi and T. Yasui, Agric. Biol. Chem. 40, 2455 (1976).

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