Phospholipid Composition ofGluconobacter cerinus-Reference-Cited by-同舟云学术

Phospholipid Composition ofGluconobacter cerinus

Published:1976-12 Issue:12 Volume:40 Page:2355-2360
ISSN:0002-1369
Container-title:Agricultural and Biological Chemistry
language:en
Short-container-title:Agricultural and Biological Chemistry

Author:

Tahara Yasutaka,Yamada Yuzo,Kondo Keiji

Publisher

Oxford University Press (OUP)

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

Link

http://www.tandfonline.com/doi/pdf/10.1080/00021369.1976.10862423

Reference2 articles.

1. T. Asai, “Acetic acid bacteria,” University of Tokyo Press, Tokyo, 1968, pp. 5–101.

2. R. T. Ambron and R. A. Pieringer, “Form and Function of Phospholipids,” ed. by G. B. Ansell, J. N. Hawthorne and R. M. C. Dawson, Elsevier Scientific Publishing Co., Amsterdam, 1973, p.289.

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