Comparative nutritional evaluation of the leaves of Bambusa balcooa (Beema) and Oxytenanthera abyssinica (A. Rich.) Munro bamboos, and the straws of AGRA and AMANKWATIA rice varieties-Reference-Cited by-同舟云学术

Comparative nutritional evaluation of the leaves of Bambusa balcooa (Beema) and Oxytenanthera abyssinica (A. Rich.) Munro bamboos, and the straws of AGRA and AMANKWATIA rice varieties

Published:2023-10-31 Issue:2 Volume:9 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Sasu Prince¹,Edinam Akorli Dora¹,Asare Raymond¹,Attoh-Kotoku Victoria¹,Adjei Obed¹,Adjei-Mensah Benjamin²,Adjima Tankouano Rachida²,Kweku Mintah Frank¹,Anim-Jnr Antoinette S.¹,Kwaku Michael³,Owusu Ansah Theophilus³

Affiliation:

1. Department of Animal Science, Faculty of Agriculture, College of Agriculture and Natural Resources, Kwame Nkrumah University of Science and Technology, KNUST, Kumasi, Ghana

2. Centre d’Excellence Régional en Sciences Aviaires (CERSA), Université de Lomé, Lome, Togo

3. International Network for Bamboo and Rattan, INBAR, Kumasi, Fumesua, Ghana

Funder

financial support

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2023.2263960

Reference78 articles.

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2. AFRIS. (2008). FAO’s animal feed resources information system Available from URL Retrieved February 14 2023 https://www.fao.org/ag/aGa/agap/FRG/afris/index_en.htm.

3. Effect of silica content on rice straw ruminal degradation

4. Nutritional Value of Dried Rumen Digesta from Cattle, Sheep and Goat: A case of Bolgatanga Abattoir, Ghana

5. Nutritional potential of bamboo leaves for feeding dairy cattle

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