An analysis of the ginger value chain in palpa, Nepal-Reference-Cited by-同舟云学术

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An analysis of the ginger value chain in palpa, Nepal

Published:2023-10-24 Issue:2 Volume:9 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Chaudhary Raj¹^ORCID,Giri Hom Nath²,Bhusal Nama Raj¹,Dahal Shimran³,Timalsina Pratima³,Bhandari Niraj¹

Affiliation:

1. Faculty of Agriculture, Agriculture and Forestry University, Rampur, Chitwan, Nepal

2. Department of Horticulture, Agriculture and Forestry University, Rampur, Chitwan, Nepal

3. Faculty of Agriculture, Himalayan College of Agricultural Sciences and Technology (HICAST), Kathmandu, Nepal

Funder

individual or an institution was received for conducting

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2023.2270799

Reference23 articles.

1. Production economics of Ginger (Zingiber officinale Rose.) in Salyan district of Nepal

2. ANSAB. (2011). VALUE CHAIN/MARKET ANALYSIS of the GINGER SUB-SECTOR in NEPAL. United States Agency for International Development.

3. Aryal, M. (2022). Ginger farmers face hard times after market crashes. THE KATHMANDU POST.

4. Design, formulation, and evaluation of ginger medicated chewing gum

5. Impact of agricultural extension performance on corn farmers household economy;Baruwadi M. H.;Journal Austrian Society Agriculture Economics,2020

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