Pesticide regulations and their malpractice implications on food and environment safety-Reference-Cited by-同舟云学术

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Pesticide regulations and their malpractice implications on food and environment safety

Published:2019-01-01 Issue:1 Volume:5 Page:1601544
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Zikankuba Vumilia Lwoga¹,Mwanyika Gaspary²,Ntwenya Julius Edward³,James Armachius⁴

Affiliation:

1. National Food Reserve Agency (NFRA), P.O.Box 1050, Dodoma, Tanzania

2. Department of Health Science and Technology, Mbeya University of Science and Technology (MUST), P.O.Box 131, Mbeya, Tanzania

3. The University of Dodoma, P.O.Box 259, Dodoma, Tanzania

4. Postharvest Department, Tanzania Agricultural Research Institute (TARI)-Makutupora, P.O.Box 1676, Dodoma, Tanzania

Publisher

Informa UK Limited

Subject

Agricultural and Biological Sciences (miscellaneous),Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2019.1601544

Reference122 articles.

1. Validation of quantitative method for azoxystrobin residues in green beans and peas

2. Metabolomics – A robust bioanalytical approach for the discovery of the modes-of-action of pesticides: A review

3. Food Safety Aspects of Grain and Cereal Product Quality

4. Food Safety Assessment of Pesticide Residues

5. Productivity and environmental costs from intensification of farming. A panel data analysis across EU regions

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