Physico-chemical and microbiological quality of raw milk produced by smallholder farmers in Gulu City, Northern Uganda-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Physico-chemical and microbiological quality of raw milk produced by smallholder farmers in Gulu City, Northern Uganda

Published:2024-01-27 Issue:1 Volume:10 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Opiyo Alfred¹,Kidega Kenneth¹,Okello-Uma Ipolto¹,Olum Solomon¹

Affiliation:

1. Department of Food Science and Postharvest Technology, Gulu University, Gulu, Uganda

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2024.2303175

Reference33 articles.

1. Hygienic practices and quality of raw milk produced in a small-scale dairy farming area in Sri Lanka;Abeygunawardana D.;International Journal of Scientific and Research Publications,,2017

2. AOAC. (1990). In K. Helrich (Eds.). Official methods of analysis (15th ed. Vol. 1).

3. AOAC. (2016). Official methods of analysis of AOAC INTERNATIONAL. (20th 636 ed.). Association of Official Analytical Chemists.

4. BSTI 2002 BDS 1702. (2002). Bangladesh standard: Specification for pasteurized milk (pp. 2–3). Bangladesh Standards and Testing Institution, Tejgaon Industrial Area.

5. Physico-chemical qualities of raw cow milk in Ethiopia. The case of Borana zone, Yabello District;Debela T. G.;Global Journal of Dairy Farming and Milk Production,,2015

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP