Enhancing sustainable agriculture through innovative packaging: consumer preferences and willingness to pay in the Nepalese market-Reference-Cited by-同舟云学术

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Enhancing sustainable agriculture through innovative packaging: consumer preferences and willingness to pay in the Nepalese market

Published:2024-09-07 Issue:1 Volume:10 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Giri Anisha¹^ORCID,Chaulagai Tilak Raj²

Affiliation:

1. National Center for Potato, Vegetable and Spice Crops Development, Department of Agriculture, Ministry of Agriculture and Livestock Development, Government of Nepal, Kathmandu, Nepal

2. Department of Agriculture, Ministry of Agriculture and Livestock Development, Government of Nepal, Kathmandu, Nepal

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2024.2399793

Reference56 articles.

1. An Investigation of Visual Components of Packaging on Food Consumer Behavior

2. A comprehensive review on biocompatible film sensor containing natural extract: Active/intelligent food packaging

3. Glass vs. Plastic: Affective Judgments of Food Packages After Visual and Haptic Exploration

4. Posthavest Supply Chain Study of Carrot in Nepal

5. Animal welfare and gender: a nexus in awareness and preference when choosing fresh beef meat?

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