Analysis of responses to effects of COVID-19 pandemic on diets of urban slum dwellers in Nairobi, Kenya-Reference-Cited by-同舟云学术

Analysis of responses to effects of COVID-19 pandemic on diets of urban slum dwellers in Nairobi, Kenya

Published:2024-04-15 Issue:1 Volume:10 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Onyango Kevin¹,Kariuki Lilian W.²,Chege Christine G. K.¹,Lundy Mark³

Affiliation:

1. Alliance of Bioversity International and CIAT, Africa Hub, Nairobi, Kenya

2. Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya

3. Alliance of Bioversity International and CIAT, America’s Hub, Cali, Colombia

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2024.2336691

Reference40 articles.

1. Ariga, J., Jayne, T., Betty, K., & Nyoro, J. (2008). Trends and patterns in fertilizer use by smallholder farmers in Kenya, 1997-2007. Paper presented at Egerton Tegemoe Institute Agricultural Policy Conference.

2. Baird, S., Hamory, J., & Miguel, E. (2008). Tracking, attrition and data quality in the Kenyan life panel survey round 1 (KLPS-1). Working paper, Center for International Development Economic Research,. University of Calif ornia, Berkeley.

3. How Attrition Impacts the Internal and External Validity of Longitudinal Research

4. Béné C. Bakker D. Chavarro M. J. Even B. Melo J. & Sonneveld A. (2021). Impacts of COVID-19 on People’s Food Security: Foundations for a more Resilient Food System. CGIAR COVID-19 Hub Discussion Paper.

5. Carreras, M., Saha, A., & Thompson, J. (2020). Rapid assessment of the impact of COVID-19 on food systems and rural livelihoods in sub-Saharan Africa. APRA COVID-19 Synthesis Report 1. Future Agriculture Consortium.