The consequences of poor dietary patterns on the proliferation of non-alcoholic fatty liver disease-Reference-Cited by-同舟云学术

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The consequences of poor dietary patterns on the proliferation of non-alcoholic fatty liver disease

Published:2024-03-14 Issue:1 Volume:10 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Ahmed Aftab¹^ORCID,Maham Khadija¹,Afzaal Muhammad²^ORCID,Saleem Muhammad Awais¹,Nadeem Muhammad³,Saeed Farhan²^ORCID,Hussain Muzzamal²^ORCID,Al Jbawi Entessar⁴^ORCID

Affiliation:

1. Department of Nutritional Sciences, Government College University Faisalabad, Faisalabad, Pakistan

2. Department of Food Sciences, Government College University Faisalabad, Faisalabad, Pakistan

3. Institute of Food Science and Nutrition, University of Sargodha, Sargodha, Pakistan

4. Agricultural Extension Directorate, MAAR, Damascus, Syria

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2024.2325206

Reference114 articles.

1. Role of Adipokines and Cytokines in Non-alcoholic Fatty Liver Disease

2. Nonalcoholic fatty liver disease

3. Mediterranean diet for patients with non-alcoholic fatty liver disease, a systematic review and meta-analysis of observational and clinical investigations

4. Antioxidant Therapy in Nonalcoholic Steatohepatitis

5. Retinoic Acid Treatment Enhances Lipid Oxidation and Inhibits Lipid Biosynthesis Capacities in the Liver of Mice

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