Photocatalytic, antioxidant and antibacterial potential of bio-synthesized ZnO nanoparticles derived from espresso spent coffee grounds: optimization by central composite design-Reference-Cited by-同舟云学术

Photocatalytic, antioxidant and antibacterial potential of bio-synthesized ZnO nanoparticles derived from espresso spent coffee grounds: optimization by central composite design

Published:2023-03-08 Issue: Volume: Page:1-12
ISSN:2470-1556
Container-title:Inorganic and Nano-Metal Chemistry
language:en
Short-container-title:Inorganic and Nano-Metal Chemistry

Author:

Ostovar Nikoo¹^ORCID,Mohammadi Nima²^ORCID,Khodadadeh Farnaz³

Affiliation:

1. Department of Food and Drug, University of Parma, Parma, Italy

2. Department of Biological Sciences, Faculty of Science and Engineering, University of Limerick, Limerick, Ireland

3. Department of Chemistry, Science and Research Branch, Islamic Azad University, Tehran, Iran

Publisher

Informa UK Limited

Subject

Inorganic Chemistry,Physical and Theoretical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/24701556.2023.2187419

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4. Synthesis and application of polypyrrole coated tenorite nanoparticles (PPy@TN) for the removal of the anionic food dye ‘tartrazine’ and divalent metallic ions viz. Pb(ii), Cd(ii), Zn(ii), Co(ii), Mn(ii) from synthetic wastewater

5. Green synthesis, characterization and antimicrobial activity of zinc oxide nanoparticles using Artemisia pallens plant extract

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