Plant Metabolism and the Environment: Implications for Managing Phenolics
Author:
Publisher
Informa UK Limited
Subject
Industrial and Manufacturing Engineering,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10408390802603441
Reference141 articles.
1. A three-dimensional representation of the relationship between penetration of u.v.-B radiation and u.v.-screening pigments in leaves of Brassica napus
2. Influence of Fertilization, Mulch Color, Early Forcing, Fruit Order, Planting Date, Shading, Growing Environment, and Genotype on the Contents of Selected Phenolics in Strawberry (Fragaria × ananassa Duch.) Fruits
3. Antimicrobial intermediates of the general phenylpropanoid and lignin specific pathways
4. Accumulation of Genistein and Daidzein, Soybean Isoflavones Implicated in Promoting Human Health, Is Significantly Elevated by Irrigation
5. Secondary metabolites in plant defence mechanisms
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