Knowledge transfer from experienced to emerging aquaculture industries in developing countries: the case of shrimp and pangasius in Bangladesh-Reference-Cited by-同舟云学术

Knowledge transfer from experienced to emerging aquaculture industries in developing countries: the case of shrimp and pangasius in Bangladesh

Published:2020-01-29 Issue:2 Volume:33 Page:73-95
ISSN:1045-4438
Container-title:Journal of Applied Aquaculture
language:en
Short-container-title:Journal of Applied Aquaculture

Author:

Islam Imranul¹,Nielsen Max²^ORCID,Badiuzzaman Badiuzzaman³,Schulze-Ehlers Birgit⁴

Affiliation:

1. Department of Marketing, Patuakhali Science and Technology University in Bangladesh and at University of Copenhagen in Denmark, Patuakhali Science and Technology University, Dumki, Patuakhali, Bangladesh

2. Department of Food and Resource Economics, Faculty of Science, University of Copenhagen, Frederiksberg C, Denmark

3. Department of Economics and Sociology, Patuakhali Science and Technology University, Dumki, Patuakhali, Bangladesh

4. Division of Food Security and Rural Development, University of Göttingen, Göttingen, Germeny

Funder

Danish International Development Agency

Publisher

Informa UK Limited

Subject

Aquatic Science,Ecology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10454438.2020.1716914

Reference53 articles.

1. Sustainable shrimp farming in Bangladesh: A quest for an Integrated Coastal Zone Management

2. Marketing systems of freshwater prawns in three coastal districts of Bangladesh

3. Solutions to blue carbon emissions: Shrimp cultivation, mangrove deforestation and climate change in coastal Bangladesh

4. Measuring technical, allocative and cost efficiency of pangas (Pangasius hypophthalmus: Sauvage 1878) fish farmers of Bangladesh

5. Alam, M. F., M. S. Palash, M. I. A. Mian, and M. M. Dey. 2012. Marketing of major fish species in Bangladesh: A value chain analysis. Food and Agricultural Organization, 10–23.

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