Effect of homemade peanut oil consumption during pregnancy on low birth weight and preterm birth outcomes: a cohort study in Southwestern China-Reference-Cited by-同舟云学术

Effect of homemade peanut oil consumption during pregnancy on low birth weight and preterm birth outcomes: a cohort study in Southwestern China

Published:2024-04-17 Issue:1 Volume:17 Page:
ISSN:1654-9716
Container-title:Global Health Action
language:en
Short-container-title:Global Health Action

Author:

Zhong Yanxu¹²^ORCID,Lu Huan³,Jiang Yuyan¹,Rong Minyan⁴,Zhang Xiangming⁵,Liabsuetrakul Tippawan²^ORCID

Affiliation:

1. Food Safety Monitoring and Evaluation Department, Guangxi Zhuang Autonomous Region Centre for Disease Control and Prevention (Guangxi CDC), Nanning, China

2. Department of Epidemiology, Faculty of Medicine, Prince of Songkla University, Hat Yai, Songkhla, Thailand

3. Infectious Diseases Department, The Fourth People’s Hospital of Nanning, Nanning, China

4. Infectious Disease Control and Prevention Department, Guiping Center for Disease Control and Prevention (Guiping CDC), Guigang, China

5. Maternity Department, Guiping People’s Hospital, Guigang, China

Funder

Guangxi Medical and Health Appropriate Technology Development and Promotion Application Project

TUYF Charitable Trust: Research Capacity through Education and Networking on Epidemiology in Asia, the Department of Epidemiology, Faculty of Medicine, Prince of Songkla University

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/16549716.2024.2336312

Reference46 articles.

1. Human aflatoxicosis in developing countries: a review of toxicology, exposure, potential health consequences, and interventions

2. Application of the margin of exposure (MoE) approach to substances in food that are genotoxic and carcinogenic

3. Aflatoxins and growth impairment: A review

4. Aflatoxin B1 albumin adduct levels and cellular immune status in Ghanaians

5. Aflatoxin Exposure During Pregnancy, Maternal Anemia, and Adverse Birth Outcomes