Estimation of the relative bioavailability of copper sources in chicks fed on conventional dietary amounts
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071669108417383
Reference14 articles.
1. Biological Availability of Manganese Sources and Effects of High Dietary Manganese on Tissue Mineral Composition of Broiler-Type Chicks
2. Copper Availability to Swine from Cu64 Labelled Inorganic Compounds
3. Determination of the phosphorus content of lipids
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