Microbiological survey of five poultry processing plants in the UK-Reference-Cited by-同舟云学术

Microbiological survey of five poultry processing plants in the UK

Published:1993-07 Issue:3 Volume:34 Page:497-503
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Mead G. C.,Hudson W. R.,Hinton M. H.

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/00071669308417605

Reference14 articles.

1. Incidence and properties ofStaphylococcus aureusassociated with turkeys during processing and further-processing operations

2. Commission of the European Communities. Evaluation of the Hygienic Problems Related to the Chilling of Poultry Carcasses, London. Her Majesty's Stationery Office. Information on Agriculture No. 22

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