Isolation and Characterization of Thermophilic Bacteria from Geothermal Areas in Turkey and Preliminary Research on Biotechnologically Important Enzyme Production-Reference-Cited by-同舟云学术

Isolation and Characterization of Thermophilic Bacteria from Geothermal Areas in Turkey and Preliminary Research on Biotechnologically Important Enzyme Production

Published:2016-07-01 Issue:1 Volume:34 Page:53-62
ISSN:0149-0451
Container-title:Geomicrobiology Journal
language:en
Short-container-title:Geomicrobiology Journal

Author:

Baltaci Mustafa Ozkan¹,Genc Berna²,Arslan Sumeyya¹,Adiguzel Gulsah³,Adiguzel Ahmet¹

Affiliation:

1. Department of Molecular Biology and Genetics, Faculty of Science, Ataturk University, Erzurum, Turkey

2. Department of Genetic and Bioengineering, Faculty of Engineering and Life Sciences, Gumushane University, Gumushane, Turkey

3. Department of Food Science and Technology, Faculty of Veterinary Science, Ataturk University, Erzurum, Turkey

Publisher

Informa UK Limited

Subject

Earth and Planetary Sciences (miscellaneous),General Environmental Science,Environmental Chemistry,Microbiology

Link

https://www.tandfonline.com/doi/pdf/10.1080/01490451.2015.1137662

Reference72 articles.

1. Thermophilic bacteria in Moroccan hot springs, salt marshes and desert soils

2. Identification and characterization of thermophilic bacteria isolated from hot springs in Turkey

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