Engineered Saccharomyces cerevisiae for lignocellulosic valorization: a review and perspectives on bioethanol production
Author:
Affiliation:
1. CEB – Centre of Biological Engineering, University of Minho, Campus Gualtar, Braga, Portugal
Funder
PortugueseFoundation for Science and Technology
MIT-Portugal Program
BioTecNorteoperation
European Regional Development Fund (ERDF) under the scope of Norte2020 - Programa Operacional Regional doNorte
Publisher
Informa UK Limited
Subject
Applied Microbiology and Biotechnology,General Medicine,Bioengineering,Biotechnology
Link
https://www.tandfonline.com/doi/pdf/10.1080/21655979.2020.1801178
Reference161 articles.
1. Bioethanol production: Feedstock and current technologies
2. Key issues in life cycle assessment of ethanol production from lignocellulosic biomass: Challenges and perspectives
3. High-value low-volume bioproducts coupled to bioenergies with potential to enhance business development of sustainable biorefineries
4. Recent advances in metabolic engineering of Saccharomyces cerevisiae: New tools and their applications
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