Aflatoxins contamination of maize in Serbia: the impact of weather conditions in 2015-Reference-Cited by-同舟云学术

Aflatoxins contamination of maize in Serbia: the impact of weather conditions in 2015

Published:2017-07-11 Issue:11 Volume:34 Page:1999-2010
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Janić Hajnal Elizabet¹,Kos Jovana¹,Krulj Jelena¹,Krstović Saša²,Jajić Igor²,Pezo Lato³,Šarić Bojana¹,Nedeljković Nataša¹

Affiliation:

1. Institute of Food Technology, University of Novi Sad, Novi Sad, Serbia

2. Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia

3. Institute of General and Physical Chemistry, University of Belgrade, Beograd, Serbia

Funder

• Development and utilization of novel and traditional technologies in production of competitive food products with added value for national and global market

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2017.1331047

Reference46 articles.

1. Ultrastructural Characterization of the Lower Motor System in a Mouse Model of Krabbe Disease

2. Distribution of fumonisins and aflatoxins in corn fractions during industrial cornflake processing

3. Influences of climate on aflatoxin producing fungi and aflatoxin contamination

4. Colonisation of winter wheat grain byFusariumspp. and mycotoxin content as dependent on a wheat variety, crop rotation, a crop management system and weather conditions

5. Assessment of aflatoxin contamination in raw milk and feed in Macedonia during 2013

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