Quantification of progesterone in beef with marbling using liquid chromatography-tandem mass spectrometry with stable isotope-labelled standards-Reference-Cited by-同舟云学术

Quantification of progesterone in beef with marbling using liquid chromatography-tandem mass spectrometry with stable isotope-labelled standards

Published:2021-01-16 Issue:3 Volume:38 Page:409-417
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Okamoto Yusuke¹,Nunome Mari¹,Kondo Midori¹,Kitayama Ikuko¹,Suzuki Yoshinari¹,Akiyama Hiroshi¹

Affiliation:

1. National Institute of Health Sciences, Kanagawa, Japan

Funder

Ministry of Health, Labour and Welfare of Japan

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2020.1869326

Reference18 articles.

1. Simultaneous quantitation of multiple contraceptive hormones in human serum by LC–MS/MS

2. High-sensitivity determination of estrogens in fish plasma using chemical derivatization upstream UHPLC–MSMS

3. Study of progesterone and cortisol concentrations in the Italian Friesian claw

4. [US EPA] Environmental Protection Agency. 2000. Guidance Document, Office of Pesticide Programs, Washington, DC. Assigning values to non-detected/non-quantified pesticide residues in human health food exposure assessments. https://archive.epa.gov/pesticides/trac/web/pdf/trac3b012.pdf.

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