US Food and Drug Administration regulatory pesticide residue monitoring of human foods: 2009-2017-Reference-Cited by-同舟云学术

US Food and Drug Administration regulatory pesticide residue monitoring of human foods: 2009-2017

Published:2021-06-30 Issue:9 Volume:38 Page:1520-1538
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Liang Chia-Pei¹,Sack Chris¹,McGrath Sara¹,Cao Yu²,Thompson Clinton J.²,Robin Lauren Posnick¹

Affiliation:

1. Center for Food Safety and Applied Nutrition (CFSAN), Office of Food Safety, US Food and Drug Administration (FDA), College Park, MD, USA

2. Center for Food Safety and Applied Nutrition (CFSAN), Office of Analytics and Outreach, US Food and Drug Administration (FDA), College Park, MD, USA

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2021.1934574

Reference86 articles.

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3. [APEC] Asia-Pacific Economic Cooperation. 2018. Report of the APEC food safety cooperation forum (FSCF) partnership training institute network (PTIN) workshop on “Maximum residue limit (MRL) harmonization: a trade facilitative approach to MRL compliance”. [accessed 2021 Mar 8]. http://mddb.apec.org/Documents/2018/SCSC/WKSP8/18_scsc_wksp8_summary.pdf.

4. [ATSDR] Agency for Toxic Substances and Disease Registry. 2019. Toxicological profile for DDT, DDE, and DDD. Draft for public comment. [accessed 2021 Mar 8]. https://www.atsdr.cdc.gov/toxprofiles/tp35.pdf.

5. Bryant Christie Inc. 2020. Pesticide MRLs. [accessed 2021 Mar 8]. https://www.bryantchristie.com/BCGlobal-Subscriptions/Pesticide-MRLs.

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