Improving nutrition and hydration in older people with dementia in care homes
Author:
Publisher
RCN Publishing Ltd.
Subject
Gerontology
Link
https://journals.rcni.com/doi/pdf/10.7748/nop.2022.e1389
Reference51 articles.
1. Effectiveness of interventions to directly support food and drink intake in people with dementia: systematic review and meta-analysis;BMC Geriatrics,2016
2. Utility of testing for apraxia and associated features in dementia;Journal of Neurology, Neurosurgery and Psychiatry,2016
3. Evaluation and management of oropharyngeal dysphagia in different types of dementia: a systematic review;Archives of Gerontology and Geriatrics,2013
4. Aroma and taste perceptions with Alzheimer disease and stroke;Critical Reviews in Food Science and Nutrition,2013
5. Alzheimer’s Society (2014) Dementia UK Update. www.alzheimers.org.uk/sites/default/files/migrate/downloads/dementia_uk_update.pdf (Last accessed: 14 April 2022.)
Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Optimal Care in the Management of Eating Difficulties in Patients with Dementia;Geriatrik Bilimler Dergisi;2024-08-31
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