A simplified routine method for determining carbohydrate fermentation by yeasts

Author:

Cazin John

Publisher

Springer Science and Business Media LLC

Subject

Veterinary (miscalleneous),Agronomy and Crop Science,Applied Microbiology and Biotechnology,Microbiology,Plant Science,Agricultural and Biological Sciences (miscellaneous)

Reference27 articles.

1. Skinner, C. E. &Fletcher, D. W. 1960. A review of the genusCandida.Bacteriol. Rev. 24: 397–416.

2. Winner, H. I. &Hurley, R. 1964.Candida albicans. Little, Brown and Company, Boston. 306 p.

3. Andriole, V. T., Kravetz, H. M., Roberts, W. C. &Utz, J. P. 1962.Candida endocarditis. Clinical and pathologic studies.Am. J. Med. 32: 251–285.

4. Kearns, P. R. &Gray, J. E. 1963. Mycotic vulvovaginitis. Incidence and persistence of specific yeast species during infection.Obstest. Gyncol. 22: 621–625.

5. Manchester, P. T., Jr. &Georg, L. K. 1959. Corneal ulcer due toCandida parapsilosis (C. parakrusei).J. Am. Med. Assoc. 171: 1339–1341.

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Extracellular Deoxyribonuclease Production by Yeasts;Journal of Bacteriology;1969-11

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