Monitoring Rhodosporidium toruloides NCYC 921 batch fermentations growing under carbon and nitrogen limitation by flow cytometry

Author:

Andrade Raoni,Leal Rodrigo,Roseiro José,Reis Alberto,da Silva Teresa Lopes

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Reference23 articles.

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2. Boswell C, Nienow A, Hewitt CJ (2002) Studies on the effect of mechanical agitation on the performance of brewing fermentations: fermentation rate, yeast physiology, and development of flavour compounds. J Am Soc Brew Chem 60:101–103

3. Bruton T, Lyons H, Lerat H, Stanley M, Rasmussen MB (2009) A review of the potential of marine algae as a source of Biofuel in Ireland. Report prepared for Sustainable Energy Ireland, pp 55

4. Chisti Y (2007) Biodiesel from microalgae. Biotechnol Adv 25:294–306

5. Choi SY, Ryu DDY, Rhee JS (1982) Effects of growth rate and oxygen on lipid synthesis and fatty acid composition of Rhodotorula gracilis. Biotechnol Bioeng 24:1165–1172

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