Methylotrophic bacteria in sustainable agriculture

Author:

Kumar Manish,Tomar Rajesh Singh,Lade Harshad,Paul Diby

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Reference79 articles.

1. Abanda-Nkpwatt D, Müsch M, Tschiersch J, Boettner M, Schwab W (2006) Molecular interaction between Methylobacterium extorquens and seedlings: growth promotion, methanol consumption, and localization of the methanol emission site. J Exp Bot 57:4025–4032

2. Abd El-Gawad HG, Ibrahim MFM, Abd El-Hafez AA, Abou El-Yazied A (2015) Contribution of pink pigmented facultative Methylotrophic bacteria in promoting antioxidant enzymes, growth and yield of Snap Bean. Am Eurasian J Agric Environ Sci 15:1331–1345

3. Agafonova NV, Kaparullina EN, Doronina NV, Trotsenko YA (2013) Phosphate-solubilizing activity of aerobic methylobacteria. Microbiology 82:864–867

4. Anitha KG (2010) Enhancing seed germination of mono and dicotyledons through IAA production of PPFM. Trends Soil Sci Plant Nutr J 1:14–18

5. Ardanov P, Haggman H, Kozyrovska N, Pirttila AM (2013) Interaction between the endophytic Methylobacterium, host plant and its microbiome with respect to the plant fitness. In: Schneider C, Leifert C, Feldmann F (eds) Endophytes for plant protection: the state of the art. Proceedings of the 5th international symposium on plant protection and plant health in Europe, Humboldt University Berlin, Berlin-Dahlem, Germany, p 149

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