Genetic dissection of acetic acid tolerance in Saccharomyces cerevisiae-Reference-Cited by-同舟云学术

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Genetic dissection of acetic acid tolerance in Saccharomyces cerevisiae

Published:2016-07-18 Issue:9 Volume:32 Page:
ISSN:0959-3993
Container-title:World Journal of Microbiology and Biotechnology
language:en
Short-container-title:World J Microbiol Biotechnol

Author:

Geng Peng,Xiao Yin,Hu Yun,Sun Haiye,Xue Wei,Zhang Liang,Shi Gui-yang

Funder

Natural Science Foundation of Jiangsu Province

the Outstanding Youth Foundation of Jiangsu Province

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11274-016-2101-9.pdf

Reference31 articles.

1. Bretagne S, Costa JM, Besmond C, Carsique R, Calderone R (1997) Microsatellite polymorphism in the promoter sequence of the elongation factor 3 gene of Candida albicans as the basis for a typing system. J Clin Microbiol 35:1777–1780

2. Carpenter C, Broadbent J (2009) External concentration of organic acid anions and pH: key independent variables for studying how organic acids inhibit growth of bacteria in mildly acidic foods. J Food Sci 74:R12–R15

3. Causton HC et al (2001) Remodeling of yeast genome expression in response to environmental changes. Mol Biol Cell 12:323–337

4. Deutschbauer AM, Davis RW (2005) Quantitative trait loci mapped to single-nucleotide resolution in yeast. Nat Genet 37:1333–1340

5. Flint J, Mott R (2001) Finding the molecular basis of quatitative traits: successes and pitfalls. Nat Rev Genet 2:437–445

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1. Development and expansion of the CRISPR/Cas9 toolboxes for powerful genome engineering in yeast;Enzyme and Microbial Technology;2022-09

2. Stress modulation as a means to improve yeasts for lignocellulose bioconversion;Applied Microbiology and Biotechnology;2021-06

3. Rapid Identification of Major QTLS Associated With Near- Freezing Temperature Tolerance in Saccharomyces cerevisiae;Frontiers in Microbiology;2018-09-11

4. Genome-wide association across Saccharomyces cerevisiae strains reveals substantial variation in underlying gene requirements for toxin tolerance;PLOS Genetics;2018-02-23

5. Adaptive Response and Tolerance to Acetic Acid in Saccharomyces cerevisiae and Zygosaccharomyces bailii: A Physiological Genomics Perspective;Frontiers in Microbiology;2018-02-21

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