Two at once: simultaneous increased production of astaxanthin and mycosporines in a single batch culture using a Phaffia rhodozyma mutant strain-Reference-Cited by-同舟云学术

Two at once: simultaneous increased production of astaxanthin and mycosporines in a single batch culture using a Phaffia rhodozyma mutant strain

Published:2024-02-08 Issue:3 Volume:40 Page:
ISSN:0959-3993
Container-title:World Journal of Microbiology and Biotechnology
language:en
Short-container-title:World J Microbiol Biotechnol

Author:

Moliné M.,Libkind D.,van Broock M. R.

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s11274-024-03901-7.pdf

Reference105 articles.

1. An G-H, Johnson EA (1990) Influence of light on growth and pigmentation of the yeast Phaffia rhodozyma. Antonie Van Leeuwenhoek 57:191–203. https://doi.org/10.1007/BF00400151

2. An G-H, Schuman DB, Johnson EA (1989) Isolation of Phaffia rhodozyma mutants with increased astaxanthin content. Appl Environ Microbiol 55:116–124. https://doi.org/10.1128/aem.55.1.116-124.1989

3. An G-H, Chang K-W, Johnson E-A (1996) Effect of oxygen radicals and aeration on carotenogenesis and growth of Phaffia rhodozyma (Xanthophyllomyces dendrorhous). J Microbiol Biotechnol 6:103–109

4. Andrewes AG, Phaff HJ, Starr MP (1976) Carotenoids of Phaffia rhodozyma, a red-pigmented fermenting yeast. Phytochemistry 15:1003–1007. https://doi.org/10.1016/S0031-9422(00)84390-3

5. Bandaranayake WM (1998) Mycosporines: are they nature’s sunscreens? Nat Prod Rep 15:159–172. https://doi.org/10.1039/A815159Y

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