Fungal endophytes in Peperomia obtusifolia and their potential as inhibitors of chickpea fungal pathogens-Reference-Cited by-同舟云学术

Fungal endophytes in Peperomia obtusifolia and their potential as inhibitors of chickpea fungal pathogens

Published:2021-01 Issue:1 Volume:37 Page:
ISSN:0959-3993
Container-title:World Journal of Microbiology and Biotechnology
language:en
Short-container-title:World J Microbiol Biotechnol

Author:

Ruiz Mostacero Nathalie,Castelli María Victoria,Barolo Melisa Isabel,Amigot Susana Lucrecia,Fulgueira Cecilia Luisa,López Silvia Noelí

Funder

ANPCyT

ASACTEI

Universidad Nacional de Rosario

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11274-020-02954-8.pdf

Reference58 articles.

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2. Akamatsu HO, Chilvers MI, Kaiser WJ, Peever TL (2012) Karyotype polymorphism and chromosomal rearrangement in populations of the phytopathogenic fungus, Ascochyta rabiei. Fungal Biol 116:1119–1133. https://doi.org/10.1016/j.funbio.2012.07.001

3. Aly AH, Debbab A, Proksch P (2013) Fungal endophytes—secret producers of bioactive plant metabolites. Die Pharmazie—Int J Pharmace Sci 68:499–505. https://doi.org/10.1691/ph.2013.6517

4. Arunodhayam K, Reddy NPE, Madhuri V (2014) Pathogenicity and management of Fusarium wilt of chickpea, Cicer arietinum L.-A review. Curr Biot 7:343–358

5. Bacon CW, White JF (2000) Microbial Endophytes. Taylor & Francis, New York

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