Biofuel Production from Vegetable and Fruit Wastes: Creating a Circular Economy
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-16-9527-8_17
Reference62 articles.
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3. Alrefai R, Alrefai AM, Benyounis KY, Stokes J (2020) An evaluation of the effects of the potato starch on the biogas produced from the anaerobic digestion of potato wastes. Energies 13(9):2399
4. Aruwajoye GS, Faloye FD, Kana EG (2017) Soaking assisted thermal pretreatment of cassava peels wastes for fermentable sugar production: process modeling and optimization. Energy Convers Manag 150:558–566
5. Battista F, Remelli G, Zanzoni S, Bolzonella D (2020) Valorization of residual orange peels: limonene recovery, volatile fatty acids, and biogas production. ACS Sustain Chem Eng 8(17):6834–6843
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1. Enhancement of biogas production from Market Yard Vegetable Waste using biological pre-hydrolysis—a pilot scale;Biomass Conversion and Biorefinery;2023-11-13
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