Potential of Mutation Breeding in Genetic Improvement of Pulse Crops
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Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-16-9720-3_15
Reference163 articles.
1. Abe A, Kosugi S, Yoshida K et al (2012) Genome sequencing reveals agronomically important loci in rice using MutMap. Nat Biotechnol 30:174–178. https://doi.org/10.1038/nbt.2095
2. Ahloowalia BS, Maluszynski M, Nichterlein K (2014) Global impact of mutation-derived varieties. Euphytica 135(2):187–204
3. Amin R, Laskar RA, Khan S (2015) Assessment of genetic response and character association for yield and yield components in Lentil (Lens culinaris L.) population developed through chemical mutagenesis. Cogent Food Agric 1:1000715
4. Amri-Tiliouine W, Laouar M, Abdelguerfi A et al (2018) Genetic variability induced by gamma rays and preliminary results of low-cost TILLING on M2 generation of chickpea (Cicer arietinum L.). Front Plant Sci 9:1568. https://doi.org/10.3389/fpls.2018.01568
5. Anjana G, Thimmaiah SK (2002) Evaluation of dwarf mutant of cowpea (Vigna unguiculata L. Walp.) developed through gamma irradiation for nitrogen fixation characters. J Nucl Agric Biol 31:94–98
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