Sustainable Transformation of Agricultural Waste into Value-Added End Products Through Thermochemical Approach and End Product Characteristics

Author:

Bhoi Renupama,Patro Arpita,Sarkar Angana

Publisher

Springer Nature Singapore

Reference75 articles.

1. Adejumo IO, Adebiyi OA (2020) Agricultural solid wastes: causes, effects, and effective management. In: Strategies of sustainable solid waste management. IntechOpen, p 8

2. Afolalu SA, Salawu EY, Ogedengbe TS, Joseph OO, Okwilagwe O, Emetere ME, Yusuf OO, Noiki AA, Akinlabi SA (2021) Bio-agro waste valorization and its sustainability in the industry: a review. In: IOP conference series: materials science and engineering, vol 1107. IOP Publishing, p 012140

3. Al-Mohammedawi HHH (2020) Enhanced biohydrogen production by integrating wastewater and photo-fermentation. Doctoral dissertation. Curtin University

4. Aravani VP, Sun H, Yang Z, Liu G, Wang W, Anagnostopoulos G, Syriopoulos G, Charisiou ND, Goula MA, Kornaros M, Papadakis VG (2022) Agricultural and livestock sector’s residues in Greece & China: comparative qualitative and quantitative characterization for assessing their potential for biogas production. Renew Sustain Energy Rev 154:111821

5. Arun KB, Madhavan A, Sindhu R, Binod P, Pandey A, Reshmy R, Sirohi R (2020) Remodeling agro-industrial and food wastes into value-added bioactives and biopolymers. Ind Crop Prod 154:112621

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